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Author
Language
English
Formats
Description
In this warm collection of personal essays and recipes, best-selling author Ann Hood nourishes both our bodies and our souls. From her Italian-American childhood through raising and feeding a growing family and cooking with her new husband, food writer Michael Ruhlman, Ann Hood has long appreciated the power of a good meal. Growing up, she tasted love in her grandmother's tomato sauce and dreamed of her mother's special-occasion Fancy Lady Sandwiches....
Author
Language
English
Formats
Description
Reveals the personal stories behind the author's written works, describing her early years in a Rhode Island mill town and the books that shaped her love of literature, her political views, and her travel ambitions.
"Growing up in a mill town in Rhode Island, in a household that didn't foster a love of literature, Ann Hood discovered nonetheless the companionship of books. She learned to channel her imagination, ambitions, and curiosity by devouring...
Author
Language
English
Description
"An entertaining and fascinating memoir of "gifted storyteller" (People) Ann Hood's adventurous years as a TWA flight attendant. In 1978, in the tailwind of the Golden Age of air travel, flight attendants were the epitome of glamor and sophistication. Fresh out of college and hungry to experience the world, Ann Hood joined their ranks. She carved chateaubriand in the first-class cabin, found romance on layovers in London and Lisbon, and walked more...
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