America's Test Kitchen - Season 1.
(DVD)
Published
[United States] : Wgbh, 2009.
ISBN
9781593758745 :
Physical Desc
2 videodiscs (ca. 348 min.) : sd., col. ; 4 3/4 in.
Status
MANSON PUBLIC LIBRARY
641.5 AMERICA
1 available
641.5 AMERICA
1 available
OROVILLE PUBLIC LIBRARY
641.5 AMERICA
1 available
641.5 AMERICA
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| MANSON PUBLIC LIBRARY | 641.5 AMERICA | On Shelf |
| OROVILLE PUBLIC LIBRARY | 641.5 AMERICA | On Shelf |
Subjects
Other Subjects
More Details
Published
[United States] : Wgbh, 2009.
Format
DVD
Language
English
ISBN
9781593758745 :
UPC
783421429598
Notes
General Note
07/21/2009
Description
Learn the secrets to foolproof home cooking along with no-nonsense reviews of kitchen equipment and supermarket ingredients. Disc 1: Tomato Sauces for Pasta; The Perfect Roast Turkey; Great Roast Chicken; Beef Stews; Perfect Pork; Salmon Three Ways. Disc 2: Stir-fry Made Easy; Sunday Dinner; Cooking Eggs; Cookie Jar Favorites; The Perfect All-Purpose Cake; Holiday Pies; and Cobblers, Crisps, and Gratins.
Target Audience
MWT rating: NR.
System Details
DVD.
Language
English audio.
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Citations
APA Citation, 7th Edition (style guide)
(2009). America's Test Kitchen - Season 1 . Wgbh.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2009. America's Test Kitchen - Season 1. Wgbh.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)America's Test Kitchen - Season 1 Wgbh, 2009.
MLA Citation, 9th Edition (style guide)America's Test Kitchen - Season 1 Wgbh, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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