Funny Food: Plant-based recipes
(eBook)

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Average Rating
Published
Graffeg Limited, 2021.
ISBN
9781802580297
Status
Available Online

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Format
eBook
Language
English

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Citations

APA Citation, 7th Edition (style guide)

Jane Reynolds., Jane Reynolds|AUTHOR., & Huw Jones|AUTHOR. (2021). Funny Food: Plant-based recipes . Graffeg Limited.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Jane Reynolds, Jane Reynolds|AUTHOR and Huw Jones|AUTHOR. 2021. Funny Food: Plant-based Recipes. Graffeg Limited.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Jane Reynolds, Jane Reynolds|AUTHOR and Huw Jones|AUTHOR. Funny Food: Plant-based Recipes Graffeg Limited, 2021.

MLA Citation, 9th Edition (style guide)

Jane Reynolds, Jane Reynolds|AUTHOR, and Huw Jones|AUTHOR. Funny Food: Plant-based Recipes Graffeg Limited, 2021.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID04a2f109-d867-1134-b304-148bd3a0109d-eng
Full titlefunny food plant based recipes
Authorreynolds jane
Grouping Categorybook
Last Update2024-05-15 02:01:03AM
Last Indexed2024-06-08 02:14:28AM

Book Cover Information

Image Sourcehoopla
First LoadedApr 29, 2024
Last UsedApr 29, 2024

Hoopla Extract Information

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    [synopsis] => In this collection of recipes, Jane Reynolds serves up a sumptuous selection of plant-based alternatives for even the pickiest of eaters, including over 40 plant-based recipes perfect for little ones, from snacks perfect for pack ups, to delicious dinners and amazing afters.

For parents who want to introduce children to a more plant-based diet, or for adults who want to embrace their inner child, these recipes are the perfect way to introduce some fun and colour to any meal. With parents becoming more health conscious and more aware of the impact of meat on our planet, these recipes provide parents with a range of fun alternatives to the usual 'meat and two veg' dinners and embrace 'meatfree Mondays' or even a wholly plant-based diet.

Recipes include:

- Squashage rolls
- Carrot hotdogs
- Doughnut peach burgers
- Black eye bean sloppy joes
- Beijing burger
- American diner pancakes
- Sticky toffee apple pudding
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